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| Carrot Salad (Havuc Salatasi) |
2 carrots, washed and peeled
½ tsp salt
2 tbsp lemon juice
2 tbsp olive oil
1 tbsp mayonnaise ( optional)
Fresh parsley for garnish
After washing and peeling the carrots, grate them and place in a salad plate. In a small bowl mix the olive oil, lemon juice, salt, mayonnaise (optional) and pour over the grated carrots and mix.
Garnish with fresh parsley on top.
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