Green Salad with Carrots (Havuclu Yesil Salata)

Green Salad with Carrots (Havuclu Yesil Salata)
Green Salad with Carrots (Havuclu Yesil Salata)

½ lettuce or iceberg, finely chopped
2 carrots, shredded
2 green onions, chopped
½ cup fresh dill, finely chopped
2 tbsp extra virgin olive oil
1 tsp vinegar
½ tsp salt

In a small bowl, mix olive oil, vinegar and salt. Then mix the rest of the ingredients in a big bowl. Pour oil mixture on top of the big bowl and mix them all. Place the salad to salad plates and serve.

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