|Apricot Compote (Kayisi Kompostosu)|
1 ½ cup dried apricots
3-3 ½ cups water
1 cup sugar
2-3 cloves for flavor (optional)
You can use whole apricots or cut them in 2-4 pieces. Place them in water and leave them for at least 1 hour. Then place the 3-3 ½ cups water and sugar in a pot and boil. Add apricots and cloves (optional) and simmer for 8-10 minutes over low-medium heat.
Serve Apricot Compote cool.